Every Saturday’s a holiday at the Bath Farmers Market. Celebrate our tasty selection of cheeses (courtesy of goats, cows, sheep) and chowders, poultry (including duck!,). lamb and beef, fresh fish and shellfish (think local oysters, wild salmon). Seasonal vegetables, from tomatoes to kohlrabi to major mushrooms, potatoes (so many kinds), summer squash and a whole field of greens, just to start. Look for apples and strawberries, cranberries and blueberies in season. Bread and baked goods, baguettes to bagels, sourdough to country loaves. Fresh donuts, pies, pastries and many gluten free items. Raw milk, maple syrup, fresh yogurt. Lobster mac’n cheese (frozen) for supper. Traditional and innovative preserves, and lactofermented specialties. Locally roasted organic coffee, fresh pies and cookies. Handcrafted baskets, crafts from nature, beeswax candles and smudge add gentle beauty to your home. And medicinal tinctures and tonics to keep you in balance and support your health. We welcome SNAP recipients with Harvest Bucks, offering a 100% match of food bought for fruits and vegetables. You’ll find us at Waterfront Park on Commercial St. May thru October from 8:30 to 12 every Saturday. Plenty of parking. Call 751 4075 fmi. or check our website at www.bathfarmersmarket.com for a list of vendors.  Click here to see our latest newsletter: https://conta.cc/2OcukXF